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Six-Layer Chocolate Cake with Toasted Marshmallow Filling & Malted Chocolate Frosting
BROWN EYED BAKER23Ingredients
4Hours
960Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 1/2 cups flour (all-purpose)
- 3 cups granulated sugar
- 1 cup cocoa powder (Dutch-process)
- 1 Tbsp. baking soda
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. salt
- 3 eggs (at room temperature)
- 1 1/2 cups buttermilk (at room temperature)
- 1 1/2 cups strong black coffee
- 3/4 cup vegetable oil
- 4 1/2 tsp. vanilla extract
- 16 large marshmallows
- 1 cup powdered sugar
- 1 cup unsalted butter (at room temperature)
- 1/2 tsp. vanilla extract
- 7.5 oz. Marshmallow Fluff
- 2 cups unsalted butter (at room temperature)
- 4 cups powdered sugar
- 3/4 cup ovaltine (Classic)
- 1 Tbsp. vanilla extract
- 1 pinch salt
- 8 oz. chocolate (semisweet or dark, chocolate, melted and cooled)
- 1/2 cup heavy cream
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat26g130% |
| Trans Fat0g |
| Cholesterol145mg48% |
| Sodium590mg25% |
| Potassium200mg6% |
| Protein6g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate125g42% |
| Dietary Fiber3g12% |
| Sugars97g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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