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Sirloin Steak Antipasto Salad
DIABETES SELF-MANAGEMENT9Ingredients
30Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cloves garlic (minced)
- 1/2 tsp. black pepper
- 1 beef top sirloin steak (about 1 pound and 3/4 inch thick, trimmed of fat)
- 8 cups romaine lettuce (torn)
- 16 cherry tomatoes (halved)
- 16 pitted kalamata olives (halved lengthwise)
- 14 oz. artichoke hearts (quartered, in water, rinsed and drained)
- 1/3 cup caesar salad dressing (or fat-free Italian)
- 1/4 cup fresh basil (cut into thin strips)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium340mg14% |
| Potassium700mg20% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber12g48% |
| Sugars5g |
| Vitamin A180% |
| Vitamin C70% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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