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Ingredients
US|METRIC
4 SERVINGS
- 1/2 Tbsp. olive oil
- 1 bunch scallions (about 6, thinly sliced)
- 1 garlic clove (finely chopped)
- 1/2 tsp. chipotle chili powder (or regular chili powder)
- 1/2 tsp. ground cumin
- 1/4 tsp. kosher salt
- 1/2 lb. ground beef
- 4 oz. diced green chiles
- 3/4 cup grated Monterey Jack cheese
- 1/2 cup pepper jack cheese (grated)
- 13 oz. restaurant style tortilla chips
- cilantro
- avocado
- sour cream
- pico de gallo
- pickled jalapenos
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat9g45% |
| Trans Fat0.5g |
| Cholesterol55mg18% |
| Sodium650mg27% |
| Potassium620mg18% |
| Protein22g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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