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Single-Crust Pie Dough with Cornstarch
TASTING SPOONS7Ingredients
65Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. water
- 2 tsp. cornstarch
- 159 grams all purpose flour (—, equals 1 cup plus 2 tablespoons)
- 2 tsp. sugar
- 1/4 tsp. kosher salt
- 10 Tbsp. butter (— WITH SALT, cut into 1/2-inch pieces and chilled)
- 2 Tbsp. sour cream
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium360mg15% |
| Potassium60mg2% |
| Protein4g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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