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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. fresh ginger (grated)
- 6 garlic cloves (medium, finely grated)
- 1/4 cup white sugar
- 3 Tbsp. peanut oil (toasted)
- 2 Tbsp. ground turmeric
- 4 tsp. ground cumin
- kosher salt
- 2 lb. boneless, skinless chicken thighs (trimmed and cut lengthwise into 1-inch-wide strips)
- 1/4 cup boiling water
- 1 Tbsp. creamy peanut butter
- 1/4 cup soy sauce
- 1/4 cup unseasoned rice vinegar
- 2 Tbsp. white sugar
- 2 Tbsp. peanut oil (toasted)
- 2 tsp. fresh ginger (grated)
- 1 garlic clove (medium, finely grated)
- 2 tsp. chili pepper and garlic sauce (such as Sriracha)
- 1/2 tsp. ground turmeric
- 1/4 cup salted dry roasted peanuts (finely chopped)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1420mg59% |
| Potassium1080mg31% |
| Protein51g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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