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SkilledHomeCook: "I transferred all the ingredients into a large po…" Read More
13Ingredients
75Minutes
350Calories
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Ingredients
US|METRIC
9 SERVINGS
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NutritionView More
350Calories
Sodium31% DV750mg
Fat15% DV10g
Protein51% DV26g
Carbs13% DV39g
Fiber24% DV6g
Calories350Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol75mg25% |
Sodium750mg31% |
Potassium940mg27% |
Protein26g51% |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber6g24% |
Sugars13g26% |
Vitamin A30% |
Vitamin C30% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(7)

SkilledHomeCook 2 years ago
I transferred all the ingredients into a large pot, and I'm hoping to freeze this for the week. I'm a beginner when it comes to cooking, and this was simple and came out delicious! I added some shredded cheese at the end, and it's very good!

Cavazos 2 years ago
super good I added more water as I went along because I cut everything in half there's only two of us in the house didn't want to make a lot in case it didn't come out right added a little bit more garlic to bring out some flavor in a little bit more salt I make cornbread with it it was delicious and my husband thanks you

Kizzy Simmons 2 years ago
Reduced ingredients by half for my daughter and but next time I will do the full recipe and freeze it! Thank u!

Michelle F. 5 years ago
My family loved this recipe!
I omitted the canned tomatoes, but added an additional cup of water. I also added diced green pepper, parsley and basil.
I will definitely make this again!
Served with garlic knots.