Simple Banana Cupcakes with Sour Cream Frosting

REAL MOM KITCHEN
11Ingredients
35Minutes
720Calories

Ingredients

US|METRIC
  • 1 box vanilla cake mix
  • 3/4 cup water
  • 1/4 cup oil
  • 3 whole eggs
  • 3/4 teaspoon baking soda
  • 1 teaspoon baking powder
  • 4 mashed bananas (very ripe)
  • 2 1/2 cups powdered sugar
  • 1/3 cup sour cream
  • 1/4 cup butter (softened)
  • 3/4 teaspoon vanilla
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    NutritionView More

    720Calories
    Sodium22% DV520mg
    Fat51% DV33g
    Protein14% DV7g
    Carbs35% DV104g
    Fiber16% DV4g
    Calories720Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol200mg67%
    Sodium520mg22%
    Potassium510mg15%
    Protein7g14%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate104g35%
    Dietary Fiber4g16%
    Sugars89g178%
    Vitamin A15%
    Vitamin C20%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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