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Simple and Easy Roasted Potatoes in Chili Lime Sauce
FOOD FIDELITY11Ingredients
35Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. fingerling potatoes (halved lengthwise)
- 2 Tbsp. olive oil
- 1 tsp. kosher salt
- 2 cloves garlic (grated)
- 2 Tbsp. olive oil
- 1 Tbsp. lime juice
- 1/2 tsp. brown sugar
- 4 Thai chilis (finely minced, de-seed if you prefer no heat)
- 2 Tbsp. cilantro (finely minced)
- 1 tsp. kosher salt
- 1 tsp. black pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1210mg50% |
| Potassium940mg27% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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