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Simple and Delicious Mediterranean Scrambled Eggs
KITCHEN COUNTER CHRONICLE20Ingredients
35Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 large eggs
- 2 Tbsp. milk (we used skim milk)
- 1 Tbsp. butter
- 1 tsp. vegetable oil
- spinach (handful of chopped)
- 1 Tbsp. fresh oregano (chopped)
- 1/4 cup cherry tomatoes (chopped)
- crumbled feta cheese (– as much or as little as you like)
- salt
- pepper
- 6 large eggs
- 2 Tbsp. milk (we used skim milk)
- 1 Tbsp. butter
- 1 tsp. vegetable oil
- spinach (handful of chopped)
- 1 Tbsp. fresh oregano (chopped)
- 1/4 cup cherry tomatoes (chopped)
- crumbled feta cheese (as much or as little as you like)
- salt
- pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol665mg222% |
| Sodium850mg35% |
| Potassium610mg17% |
| Protein25g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A100% |
| Vitamin C25% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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