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8Ingredients
20Minutes
1540Calories
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Ingredients
US|METRIC
1 SERVINGS
- 2 cups fresh basil (tightly packed)
- 1/2 cup walnuts (or pine nuts)
- 2 cloves garlic (roughly chopped, to taste)
- 1/2 cup extra virgin olive oil
- sea salt
- freshly ground pepper
- 1 Tbsp. lemon juice
- 3 Tbsp. nutritional yeast
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NutritionView More
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1540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1540Calories from Fat1380 |
| % DAILY VALUE |
| Total Fat153g235% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol |
| Sodium810mg34% |
| Potassium1040mg30% |
| Protein28g |
| Calories from Fat1380 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber19g76% |
| Sugars2g |
| Vitamin A90% |
| Vitamin C45% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Betz 4 years ago
this came out really well- i used walnuts. i doubled it and froze half. will make this again.