Add All to Shopping List
Add to Meal Planner
|Calories680Calories from Fat490|
|% DAILY VALUE|
|Calories from Fat490|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Autumn Chester a month ago
Really good! Feel like it needs more meat but flavor is amazing! Great light soup
Shivsm 5 months ago
Superb really quick really easy rally tasty I used fish instead and cooked that in the oven then added it
Victor Garcez 8 months ago
Super good and tasty!
Kristibell Therese 10 months ago
good flavor profile, but I've never made this type of fish before and it would be helpful to have more precise measurements... pretty sure i put too much vegetable stock and neutralized all those great spices. we added some red pepper flakes to bring back done of the heat which helped. if make it again just with a few adjustments :-)
Taylor 10 months ago
I did make some slight alterations just because of what I had available, but I doubt they made much difference to the great flavour. Had to use ground coriander seeds instead of whole, lemongrass paste instead of whole sticks and I used 1 tbsp of fish sauce. Personally I don't think this needs the noodles and is better over a pile of beansprouts and mangetout.
Gigi Spanbok a year ago
Greatest. Would highly recommend and make again
Erin Schafer 2 years ago
Pretty well! We just didn't have fresh coriander or lemon grass but still was very good😋
Penny Tansley 4 years ago
Tasty curry made with homemade curry paste. Added green beans, mangetout and sugar snap peas and served with cardamom rice. Yummy