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Ingredients
US|METRIC
4 SERVINGS
- 4 cups cabbage (chopped or ran through the food processor)
- 2 carrots (also chopped fine)
- 1/4 purple onion (chopped fine)
- 1 cup mayonnaise (homemade or store bought)
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. sugar
- salt
- pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium650mg27% |
| Potassium320mg9% |
| Protein2g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A110% |
| Vitamin C60% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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