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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. sirloin (tips)
- 10.5 oz. cream of mushroom soup ( golden)
- 1 oz. brown gravy mix
- 1/2 cup red wine (such as cabernet, burgundy, or pinot noir)
- 1/8 tsp. black pepper (freshly ground)
- 1 Tbsp. onion (minced dried, optional)
- 6 oz. sliced mushrooms (drained, optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium490mg20% |
| Potassium550mg16% |
| Protein27g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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