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14Ingredients
35Minutes
720Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 lb. large shrimp (peeled and deveined)
- 1/2 lb. bay scallops (preferably wild)
- salt
- pepper
- 1 tsp. olive oil
- 1 shallot
- 5 cloves garlic
- 4 Tbsp. butter (divided)
- 14 oz. cannellini beans
- crushed red pepper (to taste)
- paprika (to taste)
- 3/4 cup chicken stock
- 1/2 lemon
- 10 fresh basil leaves
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium1070mg45% |
| Potassium1800mg51% |
| Protein63g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A110% |
| Vitamin C120% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
DkLaw 4 months ago
Delicious recipe! Very quick and easy to make. I added a little bit of sun dried tomatoes to the beans.