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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. butter
- 24 oz. salmon steak
- 1 1/2 tsp. lemon juice
- 1/2 tsp. lemon pepper
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 4 onion slices (thin)
- 2 lemon slices (halved)
- 1 tsp. dried tarragon (crumbled)
- 1 tsp. paprika
- 4 lemon wedges
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium150mg6% |
| Potassium1260mg36% |
| Protein37g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C220% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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