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Ingredients
US|METRIC
4 SERVINGS
- 2 cups spanish rice (e.g. Bomba, Valencia, Paella, if can't find, use Arborio rice)
- 2 pinches saffron threads (Note 1, less than 1/2 tsp, loosely packed)
- 1/2 lb. chorizo sausage (fresh, Note 2, about 2 sausages)
- 2 Tbsp. olive oil
- 1 1/2 cups onion (finely chopped 1 small-medium onion)
- 1 cup red pepper (finely chopped 1 small pepper)
- 3 tsp. minced garlic (3 medium cloves)
- 1 cup diced tomatoes (drained, 1 28-ounce can)
- 1/2 lb. green beans (trimmed)
- 1 1/2 lb. large shrimp (peeled and deveined keep tails on if you like)
- 1 1/2 tsp. smoked paprika
- 1/4 tsp. red chili flakes (optional)
- 1/2 tsp. sugar
- salt
- pepper
- 1/2 cup white wine
- 3 1/4 cups chicken broth (plus 1/4 -1/2 cup more if needed)
- 1 large lemon (halved)
- 3 Tbsp. finely chopped fresh parsley
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium1230mg51% |
| Potassium1380mg39% |
| Protein62g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A60% |
| Vitamin C160% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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