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Ingredients
US|METRIC
1 SERVINGS
- 1 Tbsp. butter
- 4 oz. chicken breast (You can also use pork, beef, shrimp, or spa. Tofu or mushroom for vegetarian option, cut into ¼-inch cubes)
- 1 pinch salt (and pepper)
- 2/3 cup white rice (Cooked and cooled)
- 1/3 cup marinara sauce (plus more to serve with)
- 2 tsp. chopped parsley (or chive)
- 3 eggs
- 1/4 tsp. salt
- 1 Tbsp. butter
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol770mg257% |
| Sodium1750mg73% |
| Potassium1050mg30% |
| Protein54g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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