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5Ingredients
25Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups jasmine rice
- 2 Tbsp. olive oil
- 3 garlic cloves (medium size)
- 1/2 tsp. salt
- 3 cups hot water
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium90mg3% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Deborah Vogts - Country at Heart Recipes 3 years ago
I have been wanting to try a recipe with Jasmine rice. Thanks for sharing this. So simple and delicious.