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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. top sirloin steak (cut into bite-sized pieces)
- 2 bell peppers (chopped)
- 1 red onion (chopped)
- 1 zucchini (sliced)
- 1/4 cup salsa (homemade)
- 1/4 cup olive oil
- 1 lime
- 2 Tbsp. hot pepper sauce
- 2 Tbsp. chili powder
- 1/2 Tbsp. cumin powder
- sea salt
- freshly ground black pepper
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium640mg27% |
| Potassium1160mg33% |
| Protein48g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C120% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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