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Ingredients
US|METRIC
4 SERVINGS
- vegetable oil (for grill)
- 2 lemongrass stalks (trimmed, tough outer layers removed)
- 1 serrano chile
- 3 garlic cloves
- 1 piece ginger (peeled)
- 1 Tbsp. dark brown sugar
- 1 Tbsp. extra virgin olive oil
- 1 Tbsp. fish sauce
- 1 Tbsp. soy sauce
- 1 1/4 lb. boneless short ribs
- kosher salt
- 2 scallions (thinly sliced)
- 1/2 cup cilantro leaves (with tender stems)
- sesame seeds
- lime wedges
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat24g120% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium850mg35% |
| Potassium760mg22% |
| Protein22g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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