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Sarah Hellrung: "This was better than ok. Once beans were cooked…" Read More
7Ingredients
15Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. green beans (de-stemmed)
- 2 Tbsp. olive oil
- 1 garlic clove (smashed)
- 1/2 tsp. lemon zest
- 3 lemon (good squeezes of)
- pepper
- salt
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium390mg11% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sarah Hellrung 6 years ago
This was better than ok. Once beans were cooked. Added evoo, garlic powder, salt and lemon juice.can take a lot of seasoning.