Simple Lamb Stew

DAISIES AND PIE
9Ingredients
3Hours
780Calories

Ingredients

US|METRIC
  • olive oil
  • 3 sticks celery (finely sliced)
  • 2 red onions (finely chopped)
  • 3 carrots (scrubbed and sliced)
  • 800 grams meat (lamb leg, diced into small bitesize chunks)
  • 350 milliliters red wine
  • 2 cans chopped tomatoes
  • pepper
  • salt
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    NutritionView More

    780Calories
    Sodium15% DV360mg
    Fat82% DV53g
    Protein73% DV37g
    Carbs7% DV21g
    Fiber20% DV5g
    Calories780Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol150mg50%
    Sodium360mg15%
    Potassium1310mg37%
    Protein37g73%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber5g20%
    Sugars11g22%
    Vitamin A180%
    Vitamin C50%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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