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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (grass-fed organic, I used 80/20 ground chuck)
- 3 Tbsp. tomato paste (I used organic Bionaturae)
- 1 onion (medium, minced)
- 1 lemon
- 1/2 lemon
- 2 allspice (round teaspoons)
- 1/2 tsp. cayenne pepper
- 1/4 cup blanched almonds (chopped)
- 1 tsp. fine grain sea salt
- ground black pepper (to taste)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium770mg32% |
| Potassium630mg18% |
| Protein25g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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