Simple Instant Pot Creamy Chicken Noodle Soup Recipe | Yummly

Simple Instant Pot Creamy Chicken Noodle Soup

REAL MOM KITCHEN
10Ingredients
30Minutes
600Calories
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Ingredients

US|METRIC
  • 8 cups chicken broth
  • 2 cups cooked chicken (diced)
  • 12 ounces noodles (rotini)
  • 1 1/2 cups frozen peas and carrots
  • 1/2 cup frozen corn
  • 1 tablespoon dried parsley
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 cup half and half
  • 8 ounces cream cheese (cubed)
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    NutritionView More

    600Calories
    Sodium13% DV320mg
    Fat46% DV30g
    Protein63% DV32g
    Carbs18% DV54g
    Fiber12% DV3g
    Calories600Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol145mg48%
    Sodium320mg13%
    Potassium750mg21%
    Protein32g63%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A80%
    Vitamin C10%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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