Simple French Crepes Recipe | Yummly

Simple French Crepes

Jacqueline Colon: "these were amazing, you just can't have one!!" Read More
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  • 1 1/2 cups milk
  • 1 cup flour
  • 2 eggs
  • 1 tablespoon oil
  • 2 tablespoons sugar
  • 1 teaspoon vanilla
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    NutritionView More

    Sodium3% DV60mg
    Fat8% DV5g
    Protein12% DV6g
    Carbs7% DV21g
    Fiber2% DV<1g
    Calories150Calories from Fat45
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Calories from Fat45
    Total Carbohydrate21g7%
    Dietary Fiber<1g2%
    Vitamin A2%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Jacqueline Colon 7 days ago
    these were amazing, you just can't have one!!
    Dashing_Bella 23 days ago
    So I love this so much it is one of the easiest things to make, I made this for mothers day, and she and my family loved it, and I am only 13 years old. 😊
    Veronica Jauregui a month ago
    This is a very easy recipe! My family loved it! We made a homemade raspberry jam which paired really well with it. ♥️
    Kintu a month ago
    Superb recipe turns out great always!
    Rachael 2 months ago
    holy smokes!! These are amazing! Easy as well. Daughter and hubby ❤️’ed it. I will make over and over again.
    Fatima Sy 2 months ago
    Came out great!! I didn’t have vanilla so I used cinnamon and maple syrup lol
    Susan Luma 3 months ago
    Turned out great and tasted really good
    Cal 3 months ago
    Wonderful recipe and it turned out great. Would make again.
    Anita Nouri 3 months ago
    Excellent and easy I changed the milk to Cashew milk No butter Turned out amazing Definitely will be making this again
    Vangie Mcintyre 5 months ago
    It was yummy and easy to make
    Layla 8 months ago
    It was really good! They are so light and fluffy but also filling!
    Aelliixx a year ago
    brilliant and surprisingly easy to make (equally easy to mess up though)
    Wylie Nash a year ago
    Delicious and easy I only had a regular non stick skillet but I kept a very thin film of batter and kept my eye on it the whole time. Each on came out perfect (well not first one)!
    Kucheynik1 a year ago
    Perfect love them soooo much
    ban pahlawan 2 years ago
    Great recipe, easy to do, thanks
    Jaci 2 years ago
    Very lovely and tasteful 😋
    YoYoMonkey 2 years ago
    Delicious 😋👌 will definitely make again