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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. lean ground beef
- 1 cup onion (chopped)
- 4 cloves garlic (minced)
- 1 can crushed tomatoes (28 ounces)
- 6 cups water
- 6 beef bouillon cubes
- 1/4 tsp. black pepper
- 1 1/2 cups frozen peas and carrots (or frozen soup vegetables)
- 1/2 cup orzo (uncooked)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium730mg30% |
| Potassium560mg16% |
| Protein28g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A70% |
| Vitamin C10% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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