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Simple Baked Halibut with Bacon Herb Butter
PALEOMG12Ingredients
25Minutes
500Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. halibut (cut into 2 eight ounce pieces)
- 1 Tbsp. olive oil
- 1 tsp. lemon juice
- 1 pinch cayenne pepper
- salt
- pepper
- 3 Tbsp. butter (I used salted Kerrygold butter)
- 1 bacon (cooked piece of, finely minced)
- 2 tsp. dried parsley
- 1 tsp. dried basil
- 1 pinch garlic powder
- 1 pinch salt
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium820mg34% |
| Potassium1130mg32% |
| Protein49g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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