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William Bransford: "I love good Hollandaise, this is the easiest and…" Read More
5Ingredients
2Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 120 grams unsalted butter (*See note)
- 3 egg yolks
- 1/4 tsp. salt (*See note)
- 1 pinch pepper (cayenne/white/black all work)
- 1 Tbsp. lemon juice (AU tbsp = 20ml)
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Directions
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium160mg7% |
| Potassium25mg1% |
| Protein2g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
William Bransford 5 years ago
I love good Hollandaise, this is the easiest and best consistency ever.
The flavor was perfect!
Wendy 6 years ago
Outstanding on our turkey bacon
eggs Benedict!!
So simple and easy to understand recipe 👩🏼🌾
Thank you