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Ingredients
US|METRIC
4 SERVINGS
- 115 grams butter
- 85 grams cooking chocolate
- cocoa
- 1 Tbsp. cocoa
- 1 tsp. vanilla extract
- 250 mL boiling water
- 300 grams sugar
- 2 eggs (separated)
- 1 tsp. bicarbonate of soda
- 120 mL sour cream
- 250 grams plain flour (1 ¾ cups plus 2 tablespoons)
- 1 tsp. baking powder
- 30 grams butter
- 125 grams cooking chocolate (dark, about 50% cocoa)
- 90 grams double cream
- 100 grams icing sugar (1 scant cup)
- 1 tsp. vanilla extract
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NutritionView More
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1330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1330Calories from Fat680 |
% DAILY VALUE |
Total Fat75g115% |
Saturated Fat45g225% |
Trans Fat |
Cholesterol230mg77% |
Sodium740mg31% |
Potassium740mg21% |
Protein19g |
Calories from Fat680 |
% DAILY VALUE |
Total Carbohydrate171g57% |
Dietary Fiber14g56% |
Sugars102g |
Vitamin A30% |
Vitamin C2% |
Calcium20% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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