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Silken Tofu with Salted Egg Sauce
DELIGHTFUL PLATE9Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. silken tofu
- 3 eggs (salted duck)
- 1/4 cup potato starch
- 1/4 cup all purpose flour
- 1/4 tsp. baking powder
- 1/2 tsp. salt (divided)
- cooking oil (unchecked▢)
- 1/2 Tbsp. minced garlic
- 1 1/2 Tbsp. butter
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium420mg18% |
| Potassium280mg8% |
| Protein14g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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