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20Ingredients
55Minutes
500Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1 shallot (large, or 1 small onion, chopped)
- 2 garlic cloves (minced)
- salt
- pepper
- 29 oz. tomato sauce
- 15 oz. baked beans (can Bush’s Vegetarian)
- 15 oz. black beans (drained and rinsed)
- 3 Tbsp. chili powder
- 2 Tbsp. brown sugar
- 1 tsp. smoked paprika
- 3/4 tsp. salt
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. cumin
- 1/4 tsp. cayenne pepper (or more or less)
- shredded cheddar cheese
- green onions
- tortilla chips
- sour cream
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol60mg20% |
Sodium1630mg68% |
Potassium1240mg35% |
Protein27g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber14g56% |
Sugars22g |
Vitamin A60% |
Vitamin C15% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Carper a year ago
My family loves this recipe. I doubled it however, and replaced 28 ounces of tomato sauce with diced tomatoes. And, i didn't add the cayenne pepper. i don't love too much spice. This one is a keeper.
Michael Palermo 2 years ago
Easy and delicious. Didn’t modify and this has become our go to chili recipe.