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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sultanas (or raisins soaked in 50ml rum, overnight preferably)
- 50 grams walnuts (toasted and roughly chopped)
- 1 kg Granny Smith apples (peeled, cored and sliced)
- 1 lemon
- 3 eggs (at room temperature)
- 250 grams caster sugar
- 150 grams cake flour
- 2 tsp. baking powder
- 1/4 tsp. fine salt
- 1/2 cup milk
- 125 grams butter (melted)
- 1 tsp. vanilla
- 1/2 cup pine nuts
- 3 Tbsp. raw sugar
- 1 tsp. ground cinnamon
- icing sugar (to serve)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium670mg28% |
| Potassium660mg19% |
| Protein14g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate147g49% |
| Dietary Fiber9g36% |
| Sugars99g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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