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Ingredients
US|METRIC
2 SERVINGS
- 200 grams minced pork (or beef)
- 3 Tbsp. soy sauce
- 1 Tbsp. chinese rice wine
- 1 Tbsp. sugar
- 1 tsp. cornflour
- 1 Tbsp. chilli bean sauce (douban jiang, or chilli sauce)
- 100 grams glass noodles (transparent)
- 3 Tbsp. vegetable oil
- 1 red chilli (small)
- 2 celery stalks (finely sliced)
- 2 spring onions (finely chopped)
- 125 mL chicken stock (or water)
- 1 tsp. sesame oil (for serving)
- 1 spring onion (extra, finely chopped)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat4g20% |
| Trans Fat0.5g |
| Cholesterol70mg23% |
| Sodium1510mg63% |
| Potassium650mg19% |
| Protein26g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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