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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. napa cabbage
- 1 1/2 tsp. salt
- 1 Tbsp. peanut oil
- 2 Tbsp. ginger (shredded)
- 1/3 cup rice vinegar
- 3 Tbsp. sugar
- 2 scallions (medium, chopped)
- 2 Tbsp. chopped cilantro
- 1 tsp. chili oil
- 1 Tbsp. sesame oil
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium910mg38% |
| Potassium580mg17% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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