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Shumai | shaomài | (Pork & Shrimp Dumplings)
CULTUREATZ17Ingredients
80Minutes
70Calories
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Ingredients
US|METRIC
22 SERVINGS
- 180 grams ground pork
- 200 grams shrimp (peeled and deveined)
- 2 Tbsp. soya sauce
- 1 Tbsp. oyster sauce
- 1 Tbsp. sesame oil
- 1/2 tsp. white pepper
- 1 tsp. corn starch
- 25 sheets dumpling wrappers (round best but squares work)
- 1/2 Tbsp. salt
- 1 1/2 cups daikon (grated, or mild radish)
- 3/4 cup water
- 1 cup rice flour
- 1 Tbsp. corn starch
- 1/2 tsp. salt
- 1/4 tsp. sugar
- 2 white pepper
- 2 Tbsp. chopped fresh cilantro
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium330mg14% |
| Potassium65mg2% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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