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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. shrimp (300gr, cleaned)
- 3 sliced shallots
- 2 cloves minced garlic
- 3 oz. chopped bacon (90gr)
- 1 Tbsp. tomato paste
- 1/3 cup white wine (3oz, 90ml)
- 1/4 cup plain yogurt (3oz, (90gr, or Greek)
- 1/3 cup green olives (12 – 15, cut in half)
- 1/4 cup feta (2oz, 60gr, crumbled)
- 1 Tbsp. paprika
- 1 Tbsp. olive oil
- 1 1/4 cups penne pasta (4oz, 125gr, rigatoni, fusilll)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium610mg25% |
| Potassium660mg19% |
| Protein26g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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