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![Shrimp with Orange and Pine Nuts](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (shelled and deveined)
- 3 Tbsp. olive oil
- 2 Tbsp. unsalted butter
- 1/4 cup pine nuts
- 1 zest (orange grated, and juice)
- 1 Tbsp. sherry vinegar
- 1/4 cup flat leaf parsley (chopped)
- salt
- fresh ground black pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol190mg63% |
Sodium370mg15% |
Potassium290mg8% |
Protein24g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A15% |
Vitamin C15% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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