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Shrimp with Lemongrass and Chile Salt
A COMMUNAL TABLE9Ingredients
25Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- salt (Chile)
- 2 Tbsp. sea salt (or kosher)
- 1 Tbsp. lime zest (grated)
- 2 tsp. chile flakes
- 1 Tbsp. lemongrass (finely minced)
- shrimp
- 1 lb. deveined shrimp (peeled and, 30/40 count)
- 3 limes
- 1 Tbsp. canola oil
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium3940mg164% |
| Potassium370mg11% |
| Protein29g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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