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6Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. i can't believe it's not butter! spread
- 1 lb. uncooked large shrimp
- 2 cloves garlic
- 2 tsp. lemon juice
- 1 pkg. knorr rice sides - herb & butter
- 1/2 lb. green beans (cooked, or (10 oz ) frozen cut green beans, prepared according to package directions)
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Directions
- Season shrimp, if desired, with salt and pepper. Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook shrimp, stirring occasionally, 3 minutes or until shrimp turn pink.
- Stir in garlic and cook 30 seconds. Remove skillet from heat and stir in lemon juice and remaining 1 tablespoon Spread until Spread is melted.
- Serve over hot Knorr® Rice Sides - Herb & Butter with green beans.
NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium50mg2% |
| Potassium130mg4% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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