Shrimp Scampi Over Rice

KNORR(1)
Michael Bui: "Super easy to make. My kids love it" Read More
6Ingredients
15Minutes
60Calories

Ingredients

US|METRIC
  • 2 tablespoons i can't believe it's not butter! spread
  • 1 pound uncooked large shrimp
  • 2 cloves garlic
  • 2 teaspoons lemon juice
  • 1 package knorr rice sides - herb & butter
  • 1/2 pound green beans (cooked, or (10 oz ) frozen cut green beans, prepared according to package directions)
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    Made it

    Directions

    1. Season shrimp, if desired, with salt and pepper. Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook shrimp, stirring occasionally, 3 minutes or until shrimp turn pink.
    2. Stir in garlic and cook 30 seconds. Remove skillet from heat and stir in lemon juice and remaining 1 tablespoon Spread until Spread is melted.
    3. Serve over hot Knorr® Rice Sides - Herb & Butter with green beans.
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    NutritionView More

    60Calories
    Sodium2% DV50mg
    Fat6% DV4g
    Protein2% DV1g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories60Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium50mg2%
    Potassium130mg4%
    Protein1g2%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A15%
    Vitamin C15%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Michael Bui 2 years ago
    Super easy to make. My kids love it

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