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Shrimp Couscous with Grilled Eggpant and Peppers
FOOD5212Ingredients
45Minutes
590Calories
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Ingredients
US|METRIC
1 SERVINGS
- 2 slices eggplant
- 1/2 red bell pepper
- 4 large shrimp (peeled and cleaned)
- 1 clove garlic (minced)
- 1/4 cup whole wheat couscous
- 3/4 cup seafood stock
- 1 lemon
- 1 tsp. fresh thyme
- 2 Tbsp. olive oil
- 2 Tbsp. toasted slivered almonds
- black pepper (fresh)
- 2 green onions (chopped)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium290mg12% |
| Potassium970mg28% |
| Protein16g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber15g60% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C280% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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