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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. penne pasta (dried)
- 1 lb. cooked shrimp (frozen, 35 to 40 per lb., thawed, see note above)
- 1/2 cup prepared pesto
- 1/4 cup whipping cream
- 1/4 cup fat skimmed chicken broth
- 3 Tbsp. oil packed dried tomatoes (chopped drained)
- salt
- pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium540mg23% |
| Potassium590mg17% |
| Protein41g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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