Shrimp and Herb Canapés Recipe | Yummly

Shrimp and Herb Canapés

SAVEUR
13Ingredients
50Minutes
370Calories

Ingredients

US|METRIC
  • 2 cups watercress leaves (packed)
  • 1 cup parsley leaves (packed)
  • 1 cup tarragon leaves (packed)
  • 1 pound unsalted butter (softened)
  • 4 tablespoons fresh lemon juice
  • kosher salt
  • ground black pepper
  • 8 ounces medium shrimp (unpeeled)
  • 1 loaf bread (Pullman, cut lengthwise into six ¼″-thick slices, crusts removed)
  • 1 tablespoon capers (rinsed, for garnish)
  • 4 medium shrimp (cooked, peeled, thinly sliced lengthwise, for garnish)
  • 4 radishes (thinly sliced, for garnish)
  • 3 chives (cut into 2″ lengths, for garnish)
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    NutritionView More

    370Calories
    Sodium16% DV380mg
    Fat43% DV28g
    Protein16% DV8g
    Carbs8% DV23g
    Fiber4% DV1g
    Calories370Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol95mg32%
    Sodium380mg16%
    Potassium260mg7%
    Protein8g16%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A30%
    Vitamin C20%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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