Shrimp and Grits with Tomatoes and Bacon

A SOUTHERN MOTHER
9Ingredients
35Minutes
240Calories

Ingredients

US|METRIC
  • 1 cup corn grits (stone ground white)
  • 1 cup milk
  • 3 cups water
  • 25 medium shrimp
  • 3 tablespoons butter (divided)
  • 1 teaspoon minced garlic
  • 2 tablespoons sun-dried tomatoes (diced)
  • 2 tablespoons cooked bacon (diced)
  • shredded cheese (for topping, mozzarella or cheddar)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    240Calories
    Sodium18% DV430mg
    Fat25% DV16g
    Protein29% DV15g
    Carbs3% DV10g
    Fiber2% DV<1g
    Calories240Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol100mg33%
    Sodium430mg18%
    Potassium380mg11%
    Protein15g29%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber<1g2%
    Sugars5g10%
    Vitamin A10%
    Vitamin C8%
    Calcium20%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop