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Shrimp and Crab Stuffed Sweet Potatoes with Spinach
STAY SNATCHED12Ingredients
65Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 sweet potatoes (medium)
- 1/2 lb. lump crab meat (jumbo)
- 1/3 lb. shrimp (peeled and deveined)
- 2 oz. reduced fat cream cheese
- 1/4 cup gouda cheese (shredded)
- 1/4 cup Pecorino Romano cheese (shredded)
- 3 cups spinach (I used 3/4 container of frozen spinach, thawed, and drained, chopped)
- 1 cup non fat plain greek yogurt
- 3 garlic cloves (chopped)
- 1 tsp. red pepper flakes (optional)
- salt
- pepper
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium900mg38% |
| Potassium1050mg30% |
| Protein33g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars18g |
| Vitamin A420% |
| Vitamin C25% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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