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Shrimp and Brussels Sprout Udon Stir Fry with Pomegranate Glaze
FLEUR DE-LECTABLE10Ingredients
30Minutes
190Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 lb. peeled and deveined shrimp (medium-large)
- 2 Tbsp. pomegranate juice
- 2 Tbsp. hoisin sauce
- 2 tsp. honey
- 2 tsp. gluten free soy sauce
- 1 tsp. chili garlic paste
- 1 tsp. toasted sesame oil
- 1 Tbsp. vegetable oil
- 1/2 cup red onion (sliced)
- 1 1/2 cups Brussels sprouts (shredded)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium590mg25% |
| Potassium370mg11% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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