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Shrimp and Asparagus with a Louisiana Twist
ALLRECIPES13Ingredients
45Minutes
470Calories
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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. spaghetti (such as Dreamfields®)
- 1/4 cup butter
- 1/4 cup extra-virgin olive oil
- 1 lb. asparagus (cut into pieces)
- 1 red bell pepper (thinly sliced)
- 4 shallots (thinly sliced)
- 4 cloves garlic (minced)
- 1 Tbsp. fresh basil (minced)
- 1/4 tsp. red pepper flakes
- 1/8 tsp. oregano
- 1 lb. medium shrimp (peeled and deveined)
- 1/2 cup grated Parmesan cheese
- salt and ground black pepper (to taste)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium230mg10% |
| Potassium580mg17% |
| Protein24g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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