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Ingredients
US|METRIC
4 SERVINGS
- 3 oz. angel hair pasta (uncooked)
- 1/2 lb. shrimp (uncooked, 16-20 per pound, peeled and deveined)
- 1/4 tsp. salt
- 1/8 tsp. crushed red pepper flakes
- 2 Tbsp. olive oil (divided)
- 8 asparagus spears (fresh, trimmed and cut into 2-inch pieces)
- 1/2 cup fresh mushrooms (sliced)
- 1/4 cup tomato (chopped seeded, peeled)
- 4 garlic cloves (minced)
- 2 tsp. green onion (chopped)
- 1/2 cup white wine (or chicken broth)
- 1 1/2 tsp. fresh basil (minced)
- 1 1/2 tsp. fresh oregano (minced)
- 1 1/2 tsp. fresh parsley (minced)
- 1 1/2 tsp. fresh thyme (minced)
- 1/4 cup grated Parmesan cheese (optional)
- lemon wedges
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium330mg14% |
| Potassium370mg11% |
| Protein18g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Linda Smith 4 years ago
Very good. Next time I’ll use one teaspoon each of the herbs rather than one and a half.
Becky McNeer 5 years ago
Delicious! My husband and I were able to use the shrimp we had not used for Father's Day and the leftover asparagus! Turned out really well! I used a can of Fire Roasted Diced Tomatoes instead of the chopped seeded tomato. We didn't have any green onions or mushrooms and it was very flavorful!
White 5 years ago
very flavorful! all the flavors meshed together really well. will be cooking this again