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Shrimp & Shiitake Dumplings with Sautéed Bok Choy & Soy Dipping Sauce
BLUE APRON12Ingredients
65Minutes
430Calories
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Ingredients
US|METRIC
2 SERVINGS
- 10 oz. shrimp
- 12 dumpling wrappers
- 6 oz. baby bok choy
- 3 cloves garlic
- 1 meyer lemon
- 1/2 bunch garlic chives
- 2 Tbsp. soy glaze
- 2 tsp. black bean sauce
- 1 shallot
- 1 Tbsp. rice vinegar
- 1 tsp. furikake
- 0.5 oz. dried shiitake mushrooms
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium900mg38% |
| Potassium950mg27% |
| Protein39g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A100% |
| Vitamin C150% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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