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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra-virgin olive oil (divided)
- 1/2 cup fresh orange juice (about 2 medium oranges)
- 1 Tbsp. mayonnaise (Primal Kitchen, or homemade)
- 1 tsp. fresh ginger (grated)
- 1 1/4 tsp. sea salt (divided)
- 3/4 tsp. ground black pepper (divided)
- 2 lb. shrimp (large raw, peeled and deveined)
- 4 oz. watermelon radish
- 8 oz. red radishes
- 4 green onions
- 1/4 cup fresh basil (chopped)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium1110mg46% |
| Potassium600mg17% |
| Protein46g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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