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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. sesame oil
- 1 cup mushrooms
- 1 carrot (chopped)
- 1 head broccoli (chopped into small florets)
- 1 lb. shrimp
- 2 chicken breasts
- 1 cup chicken broth (INSTANT POT ONLY)
- 1 pkg. noodles (pre-cooked yakisoba or Chinese-style miki)
- 1 cup bok choy (chopped)
- 4 scallions (sliced)
- 1/4 cup chopped cilantro (optional)
- 1/4 cup low sodium soy sauce (or tamari)
- 2 Tbsp. water
- 1 Tbsp. honey
- 2 tsp. rice vinegar
- 2 tsp. Sriracha
- 4 cloves garlic (minced)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium970mg40% |
| Potassium1430mg41% |
| Protein55g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A100% |
| Vitamin C250% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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